Gris Granit

Gris Granit is red fruit, spices and balsamic. You will find memories of vermouth, citrus notes and forest herbs, such as rosemary and thyme.

It is a light wine with a lot of tension and a straight and flowing step. A light wine that will remind you of Mediterranean herbs, flowers and citrus.

Context
Soils:

Granitic sandy soil.

Climate:

Mediterranean dry.

Altitude:

370 m.

Vineyards
Varieties:

Garnatxa Gris (or Roja).

Year of planting:

Between 1988-1998.

Winemaking methods
Winemaking:

Maceration and fermentation between 5-12 days.

Ageing:

16 months in polietilene eggs.

Production:

1.500 bottles.